Showcasing the 2017 centenary of the publication of his seminal cocktail book, The Ideal Bartender, local historian Michael Jones will share the story, Chef Lawrence Weeks will provide small bites, and Dante Wheat will prepare Bullock-inspired cocktails for guests.
Read more about Tom Bullock in LEO Magazine: http://www.leoweekly.com/2017/01/twist-louisvilles-famous-bartender-thomas-bullock/
