A progressive dining experience
Hop around the city’s best restaurants on an urban foodie adventure! Inspired by Louisville’s all-star chefs, all of whom have appeared on various national cooking shows, these progressive dinners include an expertly crafted dish paired with a cocktail at all three stops.
ALEX&NDER
Enjoy an appetizer at Chef Dallas McGarity’s eatery atop Copper & Kings Distillery. McGarity was featured on “Chopped” in 2019 and brought home a win for Louisville.
OLD STONE INN & TAVERN
Your main course comes from Chef David Danielson’s newest restaurant. Danielson is also head chef at iconic Churchill Downs and served as a guest judge on “Top Chef: Kentucky.”
MILKWOOD
Finish your meal at former “Top Chef” contestant Edward Lee’s Southern meets Asian restaurant in the heart of downtown Louisville, a frequent stop by judges and superfans alike.
Upcoming Dates
Select Thursdays at 5:15 p.m.
MARCH 12
APRIL 16
JUNE 18
SEPTEMBER 3
OCTOBER 15
Experience includes:
THREE COURSES
THREE PAIRED COCKTAILS
TRAINED TOUR LEADER
EXPERT INSIGHT
SAFE TRANSPORTATION
RESTAURANT GRATUITY
Each tour starts at 5:15 p.m. at the first stop and returns at approx. 9:45 p.m. $124 per person
BOOK ONLINE AT MINTJULEPTOURS.COM
