Bulleit Bourbon Coursed Dinner at High Stakes Rooftop
Grab your appetite and your drinking buddy High Stakes Rooftop is turning up the flavor with a Bulleit Bourbonfueled four-course dinner you won't want to miss. Kick things off from 6:006:30 PM with a Brown Butter Bulleit Bourbon Old Fashioned in hand while you mingle and soak in the rooftop vibes. At 6:30 PM, we'll sit down for a decadent four-course dinner, each dish perfectly paired with a tasting from the Bulleit Distillery. Bold bourbon, big flavors, zero regrets.$80 per person(Includes welcome cocktail, four courses, and bourbon pairings)
The Lineup
First Course: Bulleit BourbonPoached Pear & Burrata SaladSweet, creamy, and a little fancy cranberry compote, toasted hazelnuts, pomegranate seeds, basil oil, and chives
Second Course: Sweet Potato Bisque Velvety smooth with crème fraîche, pistachios, and basil oil
Third Course: Coffee-Rubbed 12 oz New York StripRich bordelaise sauce, cheesy potato au gratin, charred broccolini, and pop-of-flavor pickled cherry tomatoes
Dessert: Chocolate Lava CakeWarm, gooey, and served with vanilla ice cream and a drizzle of bourbon dulce de leche (because why not?)Come for the bourbon, stay for the steak, and leave very happy. Seats are limited, so don't wait this is one delicious gamble worth taking!